Food Truck

Muhammad Khyzer Qazi, 01-221152-035; Hamza Akbar, 01-221152-048; Fahad Amjad, 01-221152-047

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dc.contributor.author	Muhammad Khyzer Qazi, 01-221152-035
dc.contributor.author	Hamza Akbar, 01-221152-048
dc.contributor.author	Fahad Amjad, 01-221152-047
dc.date.accessioned	2017-05-16T07:26:16Z
dc.date.available	2017-05-16T07:26:16Z
dc.date.issued	2016
dc.identifier.uri	http://hdl.handle.net/123456789/640
dc.description	Supervised by Mr. Osman Bin Saif	en_US
dc.description.abstract	We are coming with an idea of food truck in which we will be offering hygienic, quality and convenient products on a reasonable rates. Nature of offering is a much more kind of fast food. Target audience will be low income and student class. Social media will be most important tool of communication and creating awareness among interested ones.	en_US
dc.language.iso	en	en_US
dc.publisher	Bahria University Islamabad Campus	en_US
dc.relation.ispartofseries	MBA;MFN 5707
dc.subject	Management Sciences	en_US
dc.title	Food Truck	en_US
dc.type	Thesis	en_US