REASONS AND CONSIDERTIONS OF ISLAMABAD UNIVERSITY STUDENTS FOR SELECTING LOCAL AND FOREIGN FAST FOOD OUTLETS

Usman Abid, 01-122071-056; Summaira Yameen, 01-122071-094; Muhammad Ali, 01-122071-083

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dc.contributor.author	Usman Abid, 01-122071-056
dc.contributor.author	Summaira Yameen, 01-122071-094
dc.contributor.author	Muhammad Ali, 01-122071-083
dc.date.accessioned	2017-08-02T09:32:49Z
dc.date.available	2017-08-02T09:32:49Z
dc.date.issued	2009
dc.identifier.uri	http://hdl.handle.net/123456789/3604
dc.description	SUPERVISED BY Naintara Sarfraz Raja	en_US
dc.description.abstract	Fast food is the term given to food that can be prepared and served very quickly. While any meal with low preparation time can be considered to be fast food, typically the term refers to food sold in a restaurant or store with low quality preparation and served to the customer in a packaged form for take-out/take-away. Many people believe that fast food is not only synonymous with the American lifestyle, but also had its origins in the United States, and that it is a modern phenomenon.	en_US
dc.language.iso	en	en_US
dc.publisher	Bahria University Islamabad Campus	en_US
dc.relation.ispartofseries	MBA;MFN2425
dc.subject	Management Sciences	en_US
dc.title	REASONS AND CONSIDERTIONS OF ISLAMABAD UNIVERSITY STUDENTS FOR SELECTING LOCAL AND FOREIGN FAST FOOD OUTLETS	en_US
dc.type	Thesis	en_US