Abstract:
This project is aimed to study the consistent problems and issues that Toast’d has been facing in its supply chain. Toast’d Café and Bakery is one of the prominent bakery chains currently operating in Islamabad, Pakistan, with its outlets at 3 different locations within Islamabad. The main factors that caused issues for Toast’d included supply chain agility, customer integration, supply chain integration and these are studied in detail throughout the course of this research. These factors are discussed as per the Pakistani food industry which is growing with respect to the population. This research will be significant for similar sized eateries and bakeries in the Pakistani food industry who are facing similar issues in their supply chain
